Civic Mail Top News

Rat feces, spoiled veggies found at Narayana Educational Society kitchen in Kuntloor

Listen to Story
News in short:
The Food Safety Commissioner's Task Force in Hyderabad conducted an inspection at the Central Kitchen of Narayana Educational Society in Kuntloor Village, Rangareddy District on March 10, 2025, finding numerous violations of food safety regulations. The violations included: Water Safety: The water analysis report lacked tests for microbial contaminants, and the raw inlet water tank for the R.O. plant was unclean. Licensing: The Food Business Operator (FBO) held an incorrect license category and was instructed to apply for a modification. Transport: Nine vehicles used for food transportation lacked the required transport category licenses. Hygiene: The kitchen had patchy flooring, stagnant water, broken wall tiles, and rat feces in the vegetable cutting area. Spoiled vegetables were found, and rusty knives were being used for cutting. Pest Control: Houseflies were present in multiple areas, and cobwebs indicated poor cleaning. Doors were not properly fitted, allowing pests to enter. Storage: Food articles were stored on the ground instead of on pallets, and food and non-food items were stored together. The Task Force has taken action against Narayana Educational Society under the Food Safety and Standards Act, 2006.
Rat Feces, Spoiled Veggies Found At Narayana Educational Society Kitchen In Kuntloor

Hyderabad: The Food Safety Commissionerโ€™s Task Force conducted an inspection at the Central Kitchen of Narayana Educational Society in Kuntloor Village, Rangareddy District, on March 10, 2025. Several violations were observed during the inspection.

The Task Force noted that the water analysis report did not include tests for microbial contaminants. Additionally, the inspection revealed multiple violations related to the license category held by the Food Business Operator (FBO). The FBO was instructed to apply for a modification in accordance with the regulations.

The inspection revealed that nine vehicles used for food transportation did not have the necessary transport category licenses. The kitchenโ€™s flooring was reported to be patchy, and stagnant water was found. Some wall tiles were also broken. The raw inlet water tank for the R.O. plant was found to be unclean.

In the vegetable cutting area, rat feces were observed. Spoiled vegetables, including potatoes and tomatoes, were discarded. Rusty iron knives were being used for cutting vegetables.

The presence of houseflies in multiple areas of the kitchen raised concerns about potential contamination. Additionally, food articles were found stored on the ground instead of on pallets, and food and non-food items were stored together.

Cobwebs were found in various storage areas, indicating a lack of proper cleaning. Several doors were not properly fitted to prevent pest entry. The Task Force has initiated action under the provisions of the Food Safety and Standards Act, 2006.

(For article corrections, please email hyderabadmailorg@gmail.com or fill out the Grievance Redressal Form.)